Veggan Fresh’s dosa batter:

24/09/2024

Veggan Fresh’s dosa batter:

Here are some creative and delicious recipes you can make using Veggan Fresh’s dosa batter:

1. Classic Dosa

Ingredients:

  • Veggan Fresh dosa batter
  • Ghee or oil
  • Sambar or chutney for serving

Instructions:

  1. Heat a non-stick pan and grease lightly with oil.
  2. Pour a ladle of dosa batter and spread it thinly.
  3. Drizzle a little ghee around the edges.
  4. Cook on medium heat until golden and crispy.
  5. Serve hot with sambar or chutney.

2. Uttapam

Ingredients:

  • Veggan Fresh dosa batter
  • Chopped onions, tomatoes, and green chilies
  • Grated carrots (optional)
  • Oil or ghee

Instructions:

  1. Heat a pan and grease with oil.
  2. Pour a thick layer of dosa batter.
  3. Top with chopped vegetables.
  4. Drizzle a little oil and cook until the bottom is golden.
  5. Flip and cook the other side briefly.
  6. Serve with chutney.

3. Paniyaram (Kuzhi Paniyaram)

Ingredients:

  • Veggan Fresh dosa batter
  • Chopped onions, curry leaves, and green chilies
  • Mustard seeds and urad dal for tempering
  • Oil for cooking

Instructions:

  1. Heat oil, temper mustard seeds, and urad dal. Add chopped onions, curry leaves, and chilies.
  2. Mix the tempering into the dosa batter.
  3. Heat a paniyaram pan, grease each cavity with oil, and pour in the batter.
  4. Cook until golden on both sides.
  5. Serve with coconut chutney.

4. Instant Idli

Ingredients:

  • Veggan Fresh dosa batter
  • Eno or baking soda
  • Oil for greasing idli molds

Instructions:

  1. Add a pinch of Eno or baking soda to the dosa batter and mix well.
  2. Grease the idli molds with oil and pour in the batter.
  3. Steam for 10–12 minutes until the idlis are soft.
  4. Serve with chutney or sambar.

5. Dosa Pizza

Ingredients:

  • Veggan Fresh dosa batter
  • Chopped vegetables (bell peppers, onions, olives)
  • Grated cheese
  • Tomato ketchup or pizza sauce

Instructions:

  1. Pour a ladle of dosa batter onto a pan and spread evenly.
  2. Cook one side until golden.
  3. Flip and spread pizza sauce, add vegetables and cheese on top.
  4. Cover and cook until the cheese melts.
  5. Slice and serve like pizza.

These recipes are easy, healthy, and perfect for your Veggan Fresh buddies to enjoy!

Leave a Reply